Burger Review

Craigie on Main, Boston an exclusive review by The Burger Guide of one of the best burgers in Boston.

Craigie on Main - 9.2/10


world's best burger - Craigie on Main

Craigie on Main Website

853 Main St
Boston, Massachusetts
Country: The United States of America

Description: The Local Grass-Fed Beef Burger at Craigie on Main is one the hardest burgers to get in the United States. A secret menu item limited to only 18 burgers a night. I showed up early to wait to enjoy this combination of Shelburne Farm cheddar, mace ketchup, house-made bun, and house-smoked bacon.

The bun is tender, beef is juicy, bacon is salty, and the pickles pack a punch. The onions are sliced thin, which is good for the texture. The final toppings on the burger are a melted slice of cheddar...and some lettuce which may be better left off (however it added a splash of color for my photo). My only issue with my burger was that the house-smoked bacon was a little tough (almost like beef jerky), however I loved its peppery flavor. All of these flavors work together brilliantly and the taste of the meat is the star. The meat is very juicy, tender and perfectly cooked. The ketchup, pickles, cheese, and bacon create a savory palette that complements but never overpowers the beef.

This is probably one of the best burgers in Boston, and one of the best in the country if the bacon was not so tough like the burger I experienced.


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